Food inflation is a very real thing but people flogging for $295 USD? That’s a very mad thing. New York City’s Serendipity 3 restaurant created what was once the world’s most expensive burger, clocking in at $295 USD. It’s made from prime Wagyu beef with truffle butter, cave-aged cheddar from the UK, Kaluga caviar from China, a quail’s egg, 24k gold leaf dusting, and is finished off with a solid gold “Fleur de Lis” diamond-encrusted toothpick. But what the hell does it taste like? Well 2 Chainz is here to find the hell out, in episode two of GQ‘s “Most Expensivest Shit.”